Ocoee Crest Prep Kitchen is only to be used for final food preparation, plating, and clean-up only. Cooking/Preparation of food served at an event must be done at the caterer’s establishment. Our insurance strictly prohibits cooking at our venue. The food service provider is responsible for following all appropriate food, health and safety guidelines necessary for the event during all stages of the catering process, including but not limited to, preparation, transportation, serving, and removal of food items at the appropriate time. Presentation and display of food/beverages must be professional and be of premium quality.